Eat
An array of exceptional dining venues present authentic, seasonal menus. Start the evening at Arsenali Lounge Bar, as the sky begins to turn from blue to the oranges and reds of a Mediterranean sunset, and take in the views of the Aegean Sea and Spinalonga Island, before moving on to one of the five remarkable restaurants. Farm to table Cretan cuisine is on the menu at Anthós, enjoyed al fresco beside the fragrant organic herb garden, whilst Blue Door presents Greek cuisine from the sea to the plate in a quintessentially Greek Taverna setting. World flavours tickle tastebuds at Asia Deep Blue, with its inventive Asian fusion offering, and at Isola, where pizza and pasta takes centre stage on the authentic Italian menu. Isola Beach Club is a magical beachfront setting both during the day and at night – daybeds, loungers and swings encourage lazy, laidback days and, as the sun dips beneath the horizon, the DJ ups the tempo - the perfect backdrop to sumptuous BBQ food and delectable cocktails.