Simple and relaxed, Salt Water Restaurant is an idyllic setting that takes full advantage of the views along the seascape. With an emphasis on fresh and superb local produce, the daily changing menus draw on the flavours of modern Australian cuisine. After dining on a mouthwatering meal, head to Driftwood Bar & Wine Cellar for a cool beer or fine wine.
Celebrating something special? Take a private dinghy to a deserted beach and indulge in a gourmet picnic hamper or, for the ultimate Lizard Island dining experience, dine in a private marquee on the beach at sunset.